Spicy Potatoes (Patatas Bravas)
Fried potato chunks coated in a deep orange-red bravas sauce. Served on a plate with toothpicks inserted into several of the pieces.
The tapas dictionary
- Patatas Bravas
- Patatas bravas are fried potatoes cut into irregular cubes. They are served topped with a 'salsa brava', which is typically spicy, and sometimes with alioli. It is a popular tapa often eaten as an appetizer or with a drink.