Fried Dough Ring (Rosco de Puchero.)

Name: Can Maresme
Address: Carrer del Maresme, 8, 08210 Barberà del Vallès, Barcelona, Spain, Barberà del Vallès, ES

Round, golden-fried croquettes with a crispy exterior, topped with a dollop of black olive tapenade and a sprinkle of fresh parsley.

The tapas dictionary

Puchero: Puchero is a traditional Spanish stew, made with poultry and pork, bacon, vegetables like chickpeas, potatoes and cabbage, and sometimes cured meats. It is usually served in two courses: first the broth, then the solid ingredients. It is a hearty dish, typical of winter.
Croquette: A croquette is a fried fritter, typically made with a béchamel sauce and finely chopped ingredients such as ham, chicken, or cod. It is usually served as a tapa or appetizer, often with a drink. Its origins trace back to France, but it has become extremely popular in Spain.