The Best Tapa?
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Creative Croquettes (Croquetas Creativas)

They come in a thousand flavors, all with some twist.

Croq & Roll Croqueteria - Barcelona

The tapas dictionary

Croquette
A croquette is a fried fritter, typically made with a béchamel sauce and finely chopped ingredients such as ham, chicken, or cod. It is usually served as a tapa or appetizer, often with a drink. Its origins trace back to France, but it has become extremely popular in Spain.