The Best Tapa?
‹The Best Tapa

Potato Salad and Spicy Potatoes (Ensaladilla y Patatas Bravas)

Creamy potato salad with diced vegetables, sprinkled with dark spices and served with bread. It is accompanied by a plate of cubed fried potatoes with red bravas sauce and a creamy white sauce.

La Taberna de Santi - Cáceres

The tapas dictionary

Patatas Bravas
Patatas bravas are fried potatoes cut into irregular cubes. They are served topped with a 'salsa brava', which is typically spicy, and sometimes with alioli. It is a popular tapa often eaten as an appetizer or with a drink.
Salsa Brava
The red, spicy sauce served with patatas bravas. It is made with oil, flour, stock, paprika and chilli, and every bar sets its own level of heat.