Creamy Shrimp Croquette (Croqueta de Gambas Liquida)

Name: Restaurante Casa Claudio
Address: P.º Extremadura, 21, 10190 Casar de Cáceres, Cáceres, Spain, Casar de Cáceres, ES

Crispy croquettes topped with shrimp, a dollop of creamy emulsion, and black sesame seeds. The dish is served with fried shrimp heads and a base of sauce.

Restaurante Casa Claudio - Casar de Cáceres

The tapas dictionary

Croquette: A croquette is a fried fritter, typically made with a béchamel sauce and finely chopped ingredients such as ham, chicken, or cod. It is usually served as a tapa or appetizer, often with a drink. Its origins trace back to France, but it has become extremely popular in Spain.