Cordoban Orange and Smoked Cod Salad (Remojon Cordobes( Naranja, bacalao ahumado, cebolla morada, aceituna negra, aceite, vinagre y miel)

Name: Taberna Casa Salinas
Address: C. Prta de Almodóvar, 2, Centro, 14003 Córdoba, Spain, Córdoba, ES

A contrast of flavors, freshness, and surprising.

The tapas dictionary

Cordobes: An adjective meaning "from Córdoba," a city in Andalusia, Spain. In tapa dishes it usually describes a preparation made in the style of that region, such as salmorejo cordobés or flamenquín cordobés.
Remojon: Remojon is a cold salad typically made with desalted salt cod, oranges, onion, olives, and hard-boiled eggs. It is served as a starter or tapa, often accompanied by a white wine or vermouth. Its origin is traditionally associated with the Granada region of Spain.