Sourdough Bread with Mozzarella, Anchovy, Jalapeño, Avocado, and Tomato (Pan de Masa Madre/mozzarella/anchoajalapeño/aguacate/tomate)
A slice of toasted sourdough bread topped with sliced avocado and mozzarella, served with small bowls of chopped anchovies and a jalapeño sauce.