Spanish Potato Salad with Garlic Shrimp (Ensaladilla de Gambas al Ajillo)

Name: Camino al Jamonal
Address: C. de Alonso de Ojeda, 6, 35009 Las Palmas de Gran Canaria, Las Palmas, Spain, Las Palmas de Gran Canaria, ES

A compact base of ensaladilla topped with garlic-sautéed prawns, golden garlic slices, and chopped fresh parsley.

Camino al Jamonal - Las Palmas de Gran Canaria

The tapas dictionary

Gambas al Ajillo: Gambas al ajillo are prawns cooked in olive oil with sliced garlic and chilli pepper. They are served very hot, bubbling in a clay dish. It is a typical tapa, often accompanied by bread for dipping in the oil. Its origin is associated with traditional Spanish cuisine, particularly in coastal areas.