Small Galician scallops (Ruliña)
A traditional Galician delicacy featuring small, tender scallops baked in their shells with a savory sauce of caramelized onions, garlic, and sweet Spanish paprika.
A traditional Galician delicacy featuring small, tender scallops baked in their shells with a savory sauce of caramelized onions, garlic, and sweet Spanish paprika.