Roasted Red Pepper Hummus (Hummus de Pimiento de Piquillo)
Hummus made with piquillo peppers, sesame, pumpkin seeds, and crispy beetroot and sweet potato chips.
Restaurant baRRoc - Roda de Berà
The tapas dictionary
- Piquillo
- The piquillo is a variety of chili pepper native to Lodosa, Navarre. It is triangular and small in size. It is typically eaten roasted and peeled, often stuffed with various ingredients, and served as an appetizer or tapa.