Chocos guisados (Stewed Cuttlefish)
Tender cuttlefish (a seafood similar to squid) slow-cooked in a savory broth with potatoes, garlic, and white wine. This comforting, traditional stew is especially popular along the southern coast of Spain.
Tender cuttlefish (a seafood similar to squid) slow-cooked in a savory broth with potatoes, garlic, and white wine. This comforting, traditional stew is especially popular along the southern coast of Spain.