Baked Rice (Arroz al Horno)
Baked rice served in a clay cazuela, featuring a base of yellow rice, chickpeas, potato slices, morcilla, and roasted pork belly. The dish is topped with a whole roasted head of garlic.
Baked rice served in a clay cazuela, featuring a base of yellow rice, chickpeas, potato slices, morcilla, and roasted pork belly. The dish is topped with a whole roasted head of garlic.