Spicy Potatoes (Patatas Bravas)
Texture, flavor, presentation. Delicious.
The tapas dictionary
- Patatas Bravas
- Patatas bravas are fried potatoes cut into irregular cubes. They are served topped with a 'salsa brava', which is typically spicy, and sometimes with alioli. It is a popular tapa often eaten as an appetizer or with a drink.
- Salsa Brava
- The red, spicy sauce served with patatas bravas. It is made with oil, flour, stock, paprika and chilli, and every bar sets its own level of heat.